We’ll all have dinner together on Thursday, July 26 at a vegan soul food restaurant on Chicago’s South Side.
Majani (Swahili for “green”), located in South Shore, will be closed to the public for the evening in order to host our group. Chef T has provided the following mouthwatering menu for our group:
Appetizers:
BBQ cauliflower and fried grits
Dinner:
Black eye pea croquettes
Black rice
Collard greens
Roasted carrots
Salad
Dessert:
Carrot cake
The cost is $30 per person, all-inclusive, although the organizers encourage diners to tip generously.
